After Hours Station Packages


Grazing Display (select 4)

Our Famous Seven Cheese spread with French bread

Bruschetta Trio with Basil Pesto, Classic Pomodoro, Ricotta with Sweet Roasted Peppers

Lemon Rosemary Hummus with Pita Crisps

Grand Cheese Display with Dried or Fresh Fruit (seasonal), Nuts, Crackers

Colorful Vegetable Crudités with Dip

Warm Spinach Artichoke Dip with Flatbread

Fresh Fruit Display

Butlered Hors d’ Oeuvres (select 8)

Philly Cheese steak Spring rolls with Homemade “Whiz”, Smoked Vegetable Ketchup

Beef Wellington with Mushroom Duxelles

Kosher Pigs in Blankets

Coconut Shrimp with Apricot Soy Sauce

(GF) Ahi Tuna, Wasabi Aioli, Wonton Crisp

Potato Crusted Salmon Bites, Citrus Beurre Blanc

Crab Cakes, Remoulade Sauce

(GF) Chicken Sate with Peanut Sauce

Chicken Quesadillas with Cranberry Chipotle Sauce

(V) Goat Cheese and Spinach Puffs in Phyllo

(V/GF) Grilled Vegetable Skewers

(V/GF) Roasted Beet and Stilton Compote on Belgian Endive

(V) Fresh Mozzarella and Asparagus “Panzarotti”

(V) Arancini (Risotto Balls) with Goat Cheese & Roasted Garlic Aioli


TDU 3


Stations
Please Choose (2 OR 3 OR 4)


(Also included) Our Famous Miniature Pastries & Confections including:

Ricotta Cannoli, Fudge Brownie Hearts, Chocolate Cherry Ganache Cups,

Chocolate Éclairs, Custard Fruit Tarts, Cappuccino Cups,

Chocolate Coconut Bar Cookies, Cream Puffs & Apple Walnut Tarts

Coffee, Decaf, Tea

Taste of Philly Station

Philly Cheese Steaks with Homemade Ketchup and Cheese “Whiz”

Philly Pretzel Bites with Honey Mustard and Yellow Mustard

Buffalo Chicken Sliders with Cucumber and Blue Cheese

Boneless Wings Mild and Spicy

Ultimate Slider Bar (Select 3)

Beef Slider with Cheddar Cheese and Chopped Bacon on a Housemade Sesame Seed Bun

Blackened Salmon with Remoulade Sauce, Potato Roll

Pulled Pork on Mini Homemade Brioche Rolls

Buffalo Chicken Slider with Blue Cheese

Mini Shortrib Sliders with Tobacco Onions

“Make a Potato” Station

Mashed Idaho and Sweet Potatoes with Assorted Toppings including:

Sour Cream, Bacon, Scallions, Cheddar Cheese, Sautéed Mushrooms, Warm Gravy

Grilled Cheese Station

Grilled American with Bacon

Grilled White Cheddar with Tomato

Grilled American

Homemade Tomato Soup Shots

South of the Border Station

Crisp and Soft Tacos

Seasoned Beef, Shredded Chicken

Guacamole, Pico di Gallo, Shredded Lettuce, Black Olives, Jalapenos, Jack Cheese

Asian Action Station

Stir Fry served in Chinese Takeout Boxes with Chopsticks

Noodles, Rice, Assorted Vegetables, Beef, Chicken

French Fry Action Station

With Assorted Toppings including Truffle Salt, Crab Seasoning, Mexican Seasoning,

Vinegar, Blue Cheese and Bacon, Dijon Mustard, Mayo and Ketchup

Pasta Station “Made to Order” with Chef Attendants

Cavatelli & Penne with 2 Sauces: Pomodoro Sauce, Alfredo Sauce

Assorted Ingredients to include Grilled Chicken, Pancetta, Sausage, Roasted Peppers, Mushrooms,

Broccoli Rabe, Roasted Garlic, Tomatoes, Green Onions, Fresh Basil,

Parmigiano, Pecorino Romano, Fresh Mozzarella

Tailgate Station

Boneless Buffalo Wings with Blue Cheese and Celery

Warm Soft Pretzels with a Selection of Mustards

Lean Corned Beef Rueben

Turkey Reuben

On Cocktail Rye and Pumpernickel Bread with Swiss Cheese, Sauerkraut, Russian Dressing

Comfort Foods Bar

Fried Chicken with Waffles and Maple Syrup

Chef Richard’s Famous Mac and Cheese

Beef Chili with Assorted Toppings

Salad Station (add $4pp)

Baby Greens, Cinnamon Toasted Walnuts, Dried Cherries, Chopped Veggies, Maple Vinaigrette

Classic Caesar with House made Croutons

Grilled Chicken

Grilled Salmon

Entrée Station (add $15pp)

Rolls and Butter

Carved New York Strip, Horseradish and Béarnaise Sauces

Sesame Seared Ahi Tuna, Wasabi Aioli, Ginger Cream

Potatoes au Gratin

Ratatouille




Cocktail Party with (2) Stations Pricing
(Based on a 100 person count with a 100 person minimum at this price)

Menu Price: $28.00 per Person $2,800.00
(2) Station Attendants $200.00
6.875% Sales Tax $206.25
20% Service Charge $600.00
Total $3,806.25 = $38.00pp

Cocktail Party with (3) Stations Pricing
(Based on a 100 person count with a 100 person minimum at this price)

Menu Price: $33.00 per Person $3,300.00
(3) Station Attendants $300.00
6.875% Sales Tax $247.50
20% Service Charge $720.00
Total $4,567.50 = $45.68pp

Cocktail Party with (4) Stations Pricing
(Based on a 100 person count with a 100 person minimum at this price)

Menu Price: $38.00 per Person $3,800.00
(4) Station Attendants $400.00
6.875% Sales Tax $288.75
20% Service Charge $840.00
Total $5,328.75 = $53.29pp